EntreBrasas is a restaurant in Granada Centro, Granada. Rated 4.6 stars from 4603 Google reviews. Known for meat cooked right and service that actually pays attention. Best for group dinner and date night. Ranked #7 of 15 in Granada Centro. Price range: €20-30.
Rankings updated April 2026
EntreBrasas
Zone Ranking
Ranked weekly from live Google review data
in Granada Centro
↓ Down 2 this week
Quick Verdict
Locals return because the meat is cooked properly and the service is genuinely attentive, not rushed. This is a place people book again the next day before they leave the city.
You want properly grilled meat in a full dining room where staff know what they're doing and the free tapas actually matter.
About EntreBrasas
EntreBrasas is a restaurant in Granada Centro that specialises in grilled meat cooked over brasas (charcoal). You order drinks and food arrives with them — this is how Granada's tapas culture works, and the kitchen competes on quality rather than portion size. The space fills quickly at peak times, with reviewers praising the atmosphere and the attentive service from staff like Miguel, Estefanía, and Eduardo. Beyond the meat, reviewers mention standout dishes: huevos rotos with morcilla and foie, roasted artichokes, and burrata cheese salad. A 250g steak arrives generous and properly cooked. The kitchen is run by Mario and the team delivers consistent execution across the board. Prices sit at €20–30 per head, which reviewers call respectable given the quality and portions. Walk-ins are welcome, though arriving early (before peak lunch and dinner hours) improves your chances of a table without waiting.
What Stands Out
Meat cooked right
Multiple reviewers praise the carne (picaña, clandestino cuts) for flavour and texture when cooked to order. One reviewer noted thin-cut meat lacked flavour, but praised 'more contundent' cuts. The consensus: 'se nota que son especialistas en brasas' (you can tell they're specialists in charcoal).
Service that actually pays attention
Reviewers name staff members repeatedly — Miguel, Estefanía, Eduardo — describing them as 'súper atentos, rápidos, majos' (super attentive, fast, nice). One group with a pram was given 'todas las facilidades' (every accommodation). Another: 'no nos faltara de nada' (nothing wanting).
Sides and tapas that don't feel like afterthoughts
Reviewers specifically praise alcachofas (artichokes) as 'exquisitas', huevos rotos with morcilla and foie as 'muy recomendables', and the burrata salad. The free tapas (arroz and carne en salsa) are mentioned as part of the experience, not filler.
What Customers Say
menudo acierto, tuvimos que repetir al día siguiente antes de volvernos.
Las alcachofas estaban exquisitas y la ensalada muy buena también.
La comida de 10 al igual que la atención por parte de todos.
Real quotes from Google Reviews
Practical Information
Contact
Frequently Asked Questions about EntreBrasas
No online booking is available, but walk-ins are welcome. Arrive before noon for lunch or before 8pm for dinner to avoid waiting — reviewers mention peak times fill quickly and standing room becomes an issue by 9pm on Saturdays.
€20–30 per head. A 250g steak, free tapas with drinks, and sides like artichokes or huevos rotos land in that range. Reviewers call it 'precio respetable' (respectable pricing) for the quality and portions.
The grilled meat is the draw — picaña and clandestino cuts are mentioned by name. Reviewers also specifically praise the huevos rotos with morcilla and foie, roasted artichokes, and burrata cheese salad. The free tapas (arroz and carne en salsa) come with drinks.
Yes. Multiple reviews mention group dinners and the restaurant accommodating families with children. The atmosphere is described as 'muy agradable' (very pleasant) and full of energy, especially at peak times.
Also in Granada Centro
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