Sidrería Tierra Astur El Vasco is a restaurant in Oviedo Centro, Oviedo. Rated 4.5 stars from 5300 Google reviews. Known for grilled meat done right and service that remembers you. Best for group dinner and asturian regional cuisine. Ranked #2 of 11 in Oviedo Centro. Price range: €20-30.

Rankings updated April 2026

Sidrería Tierra Astur El Vasco
Verified Venue

Sidrería Tierra Astur El Vasco

€20-30
4.5(5,300 reviews)
Spain
Back to Oviedo Centro

🥈Zone Ranking

Top 2 in Oviedo Centro

#2/11

in Oviedo Centro

↓ Down 4 this week

Quick Verdict

Locals keep coming back because the food's solid, the service is genuinely warm, and you get sidra with your meal. But it's built for groups, not refinement.

Book if...

You're coming with 4+ people, you want grilled meat and regional Asturian dishes, and you don't mind a lively, crowded room.

Best for:
Group dinnerAsturian regional cuisineGrilled meat feastWeekend celebrationBusiness lunch with colleagues

About Sidrería Tierra Astur El Vasco

Tierra Astur El Vasco is a restaurant built for groups and appetite. You'll walk into a room full of long tables, Asturian music playing low in the background, and staff who move with purpose. The menu reads like a regional encyclopedia — pote asturiano, cachopo, grilled meats, tortilla with picadillo — and they pair everything with a bottle of sidra per menu ordered. Reviewers consistently praise the quality of the parrilla (grilled meats are described as excellent quality) and the service, with one customer singling out a waiter named Andrés Palacios for his professionalism and attention. The portions are substantial; one recent visitor noted they left "more than comidas" after ordering the menú. It's not a place that bends to individual whims — the kitchen works at volume, and the menu is designed for sharing and feasting, not customising. But that's exactly what makes it work. Full by 8pm on weekends, standing room at the bar by 9.

What Stands Out

Grilled meat done right

Multiple reviewers praise the parrillada carne as excellent quality. One customer specifically called out "Parrillada carne calidad, servicio camarera fenomenal!!!" and another noted the entrecot was substantial enough to question portion sizing for two diners.

Service that remembers you

A customer took time to thank a specific waiter by name, calling him "un tio de 10 fenomenal" and "un profesional como la copa de un pino." Another reviewer described the service as "muy agradable" with a "camarera fenomenal."

Value in the menú with sidra included

One reviewer highlighted that ordering the menú comes with a full bottle of sidra per menu and left feeling overfed: "salimos más que comidas." The pote asturiano and tortilla with picadillo were both called "buenísimo."

What Customers Say

El lugar está muy bien, el servicio es muy agradable, hay música asturiana bajita de fondo.

P.P.

La comida está muy buena y el restaurante es impresionante

D.A.

Parrillada carne calidad, servicio camarera fenomenal!!!

R.B.

Real quotes from Google Reviews

Practical Information

Opening Hours

Mon12:00 - 23:00
Tue12:00 - 23:00
Wed12:00 - 23:00
Thu12:00 - 23:30
Fri12:00 - 00:00
Sat12:00 - 00:00
Sun (Today)12:00 - 22:00

Reservations

Reservations Recommended

Contact

C. Victor Chavarri, 33001 Oviedo, Asturias, España

+34 985 20 52 52Visit Website

Amenities

Wheelchair AccessOutdoor TerraceEnglish MenuVegetarian OptionsVegan OptionsWiFi

Frequently Asked Questions about Sidrería Tierra Astur El Vasco

€20–30 per person. If you order the menú, you get a full bottle of sidra per menu. Portions are large — reviewers regularly left feeling overstuffed after a single menú order.

Full of groups and long tables, with Asturian music playing low in the background. It's crowded, especially weekends. One reviewer described it as "muy bien" with "música asturiana bajita de fondo."

No online booking available. Walk in, but arrive early on weekends — the restaurant fills by 8pm.

The pote asturiano (Asturian stew), tortilla with picadillo, and parrillada (grilled meats) are consistently praised. The cachopo has been mentioned, though one recent reviewer noted quality has dropped. Order the menú if you're eating with others — you'll get sidra and leave full.

The kitchen is geared toward groups and generous portions. One couple found the menu inflexible for two diners — they wanted a small salad and light meat, but were told portions came in one size. If you're two, expect full-sized dishes and the kitchen's traditional combinations.

How We Rank Venues

Rankings are recalculated weekly from live Google Business Profile data. Our Hot Score weighs review velocity (new text reviews in 90 days), recency (how fresh), baseline rating, and Google Business Profile completeness. No editorial picks, no paid placements — just what the data says this week.

How our weekly rankings work