Bar Dos de Mayo is a tapas bar in Alameda, Seville. Rated 4.5 stars from 8961 Google reviews. Known for food that tastes andalusian, not staged and generous portions at €15–20 per person. Best for lunch and dinner. Ranked #11 of 15 in Alameda. Features a undefined terrace.

Rankings updated April 2026

Bar Dos de Mayo
Verified Venue

Bar Dos de Mayo

Tapas bar
4.5(8,961 reviews)
Spain
Back to Alameda

Zone Ranking

Ranked weekly from live Google review data

#11/15

in Alameda

Holding steady

Quick Verdict

Yes. Reviewers keep coming back because the food tastes like it belongs in Seville, the service is genuinely friendly despite the language gap, and you're not paying tourist prices for tourist portions.

Book if...

Go if you want real Andalusian tapas in a crowded, noisy room where locals actually eat — arrive early or expect to wait.

Best for:
LunchDinnerGroup diningSolo dining at the barTapas crawlTrying real Sevillian food

About Bar Dos de Mayo

Bar Dos de Mayo is a proper Sevillian tapas bar in the Casco Antiguo, the kind of place where locals eat standing at the counter and tourists stumble in by accident and stay for hours. It's crowded, loud, and the tables are packed so close you'll hear your neighbour's conversation whether you want to or not — that's the point. The kitchen moves fast. Reviewers praise the bacalao gratinado, pork cheeks, chicken with almonds, and the brochetta ibérico (which one Dutch reviewer called "exceptionally good"). Portions are generous for tapas. The staff speaks limited English but communicates anyway, and they're attentive — one reviewer noted they "takes care of you immediately". Expect to spend €15–20 per person for a proper meal of several tapas and a drink. It's the kind of bar where you go for original Andalusian food done well, not for a quiet evening or table space.

What Stands Out

Food that tastes Andalusian, not staged

One reviewer called it "original, down-to-earth Andalusian cuisine". The bacalao gratinado and frutos rojos, pork cheeks, and chicken with almonds appear across multiple reviews as specific dishes people ate and enjoyed. Another noted the brochetta ibérico as especially worth trying.

Generous portions at €15–20 per person

Multiple reviewers mention the price point explicitly ("15 a 20 euros per person for tapas") and praise the portions as "beautiful" and "a lot". One Spanish reviewer noted "lo bueno se paga" (good things cost money) but didn't deduct a star.

Fast, attentive service despite the chaos

Reviewers praise the "rapidez de los camareros" (speed of the staff) and note that service is "very attentive and takes care of you immediately". One Korean reviewer noted food arrives fast — almost unusually fast. Staff are described as "very friendly" even with language barriers.

What Customers Say

Bar à tapas sympathique, typique avec de belles portions et du goût !

S.C.

Zeldzaam lekker gegeten, gebrekkig engels maar leuke bediening en echt lekkere tapas, probeer vooral de brochetta iberico!

J.V.H.

Staff members are very friendly, even with the language barrier we managed to communicate ☺️

Ц.А.

Real quotes from Google Reviews

Practical Information

Opening Hours

Mon12:00 - 23:00
Tue12:00 - 23:00
Wed12:00 - 23:00
Thu12:00 - 23:30
Fri12:00 - 00:00
Sat12:00 - 00:00
Sun (Today)12:00 - 22:00

Reservations

Reservations Recommended

Contact

Pl. de la Gavidia, 6, Casco Antiguo, 41002 Sevilla, Spain

+34 954 90 86 47Visit Website

Amenities

Wheelchair AccessOutdoor TerraceEnglish MenuVegetarian OptionsVegan OptionsWiFi

☀️Outdoor

Terrace··April – October

Frequently Asked Questions about Bar Dos de Mayo

Proper Andalusian tapas — bacalao gratinado, pork cheeks, chicken with almonds, brochetta ibérico. Generous portions, cooked fast, the kind of food that tastes like it belongs in Seville, not designed for Instagram. Reviewers praise the flavour and portion size consistently.

€15–20 per person for several tapas and a drink. That's the standard spend reviewers mention across multiple comments. You're not paying tourist markup.

No online booking. Walk in. It fills by lunch and dinner, so arrive early or expect a wait. One reviewer noted they got a table at 2pm because fewer people eat that late.

Crowded, noisy, tables packed close together — one Spanish reviewer complained the tables are too small and stuck together, but still gave it 5 stars because the food and service are that good. It's full by dinner time. This is a working tapas bar, not a quiet restaurant.

Yes. Staff speak limited English but are genuinely friendly and communicate anyway. One reviewer with a language barrier said "we managed to communicate" and praised the service. They also offer a Korean-language QR menu.

How We Rank Venues

Rankings are recalculated weekly from live Google Business Profile data. Our Hot Score weighs review velocity (new text reviews in 90 days), recency (how fresh), baseline rating, and Google Business Profile completeness. No editorial picks, no paid placements — just what the data says this week.

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