Tattu Birmingham is a chinese restaurant in Jewellery Quarter, Birmingham. Rated 4.6 stars from 4042 Google reviews. Known for service that remembers you and food that justifies the price. Best for date night and group dinner. Ranked #8 of 19 in Jewellery Quarter. Price range: £100+.
Rankings updated April 2026
Tattu Birmingham
Zone Ranking
Ranked weekly from live Google review data
in Jewellery Quarter
Holding steady
Quick Verdict
Locals book it again. The food's consistent enough that people bring visiting French guests and business groups, and the service—specifically staff like Mo, Matt, and Vahbiz—turns a meal into an experience worth the price.
You're celebrating something, bringing guests who need impressing, or want Chinese food that doesn't cut corners on either the cooking or how you're treated.
About Tattu Birmingham
Tattu Birmingham is an upmarket Chinese restaurant in the Jewellery Quarter that's built a reputation on two things: food that makes people come back, and service staff who actually remember your name. The signature menu is generous—one reviewer noted you'll need to arrive hungry—and the kitchen handles sushi, small plates, and roast potatoes (salt and pepper, apparently genius) with equal care. The space itself is styled for occasions: blossoms overhead, cosy lighting, the kind of place where a Mother's Day booking turns into "the best food they've ever had" according to multiple families. Cocktails are strong, the wine list is taken seriously, and the bar staff know what they're doing. No walk-ins without a reservation—this place books solid, especially weekends and special occasions. You're paying £100+ per head, which the reviews suggest is money that lands.
What Stands Out
Service that remembers you
Five separate reviews name individual staff members (Mo, Matt, Vahbiz, Byron) and credit them with making the night special. One guest noted the team was attentive 'from checking in to getting our coats to leave.' Mother's Day reviewers specifically praised staff for helping with quantities and suggestions.
Food that justifies the price
Reviewers used words like 'sensational' and 'delicious' consistently. The signature menu was described as 'fab' with 'a lot of food.' Salt and pepper roast potatoes earned four heart emojis. Children on a first visit said it was 'the best food they'd ever had.'
Designed for occasions
Google attributes list it as popular for groups and special occasions. Reviewers brought French guests, celebrated Mother's Day, and described the atmosphere as 'stylish,' 'romantic,' and 'trendy.' The 'blossoms' overhead are mentioned in reviews as part of the experience.
What Customers Say
Another amazing night, both the food and service were incredible!
Amazing restaurant, experienced dinner and made it extraordinary.
The signature menu was fab but make sure you’re hungry, there’s a lot of food!
Real quotes from Google Reviews
Practical Information
Contact
Frequently Asked Questions about Tattu Birmingham
Yes. Reservations are required for all dining times. Brunch, lunch, and dinner all recommend booking—the restaurant fills fast, especially weekends and special occasions.
Generous. One reviewer warned to arrive hungry: there's a lot of food. It includes sushi (specifically praised), small plates, and roast potatoes. Expect to spend £100+ per head.
Yes. Google data lists groups as a primary crowd, and multiple reviews describe bringing parties of 4-6 people for special occasions. Sharer menus are mentioned as an option.
Upmarket and designed for occasions. Reviewers describe it as cosy, romantic, and trendy, with stylish décor and ambient lighting (blossoms overhead). It's not casual—dress accordingly.
Yes. The venue offers vegetarian options alongside the main menu, and healthy options are available.
Also in Jewellery Quarter
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Rankings are recalculated weekly from live Google Business Profile data. Our Hot Score weighs review velocity (new text reviews in 90 days), recency (how fresh), baseline rating, and Google Business Profile completeness. No editorial picks, no paid placements — just what the data says this week.
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